Croissant avec les ouefs ou croissant au chocolat? Either way, this flaky pastry treat was a perfect way to start our trek to Ottawa.
Historical Canada PPS Trip 2015
Friday, 10 April 2015
Day Five: Breakfast at Paillard
Sweet or salty, which do you prefer?
Croissant avec les ouefs ou croissant au chocolat? Either way, this flaky pastry treat was a perfect way to start our trek to Ottawa.
Croissant avec les ouefs ou croissant au chocolat? Either way, this flaky pastry treat was a perfect way to start our trek to Ottawa.
Day Four: The Sugar Shack
What a fun evening! Everyone enjoyed a traditional evening with a delicious meal, a listening French reels and dancing to some modern music, followed by a maple taffy pull on snow.
Thursday, 9 April 2015
Day Three: Waiting For Our Tour Guide
While waiting for our tour guide who was taking us around Old Québec, we entertained ourselves with a trivia game. With a tie, we had to perform a tie breaker. Check out the video.
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